Join us for our next webinar–Greedflation: The role of large corporations in food price inflation and what can be done about it–on May 30, 2024 at 1PM EST. Featuring Jim Stanford–Economist and Director of the Centre for Future Work and the author of Economics for Everyone: A Short Guide to the Economics of Capitalism–who will present data demonstrating above-normal profits in food retail and other parts of the food supply chain and how they have contributed to food price inflation and the cost of living pressures facing Canadians. Also joining us is Cathy Holtslander, the Director of Research and Policy for the National Farmers Union. She has been advocating for sustainable and just farm policy since the early 1990s, with a particular focus on seed issues. More speakers to come!